Cold Room Installation London

Bespoke Modular Cold Storage Solutions

Professional design and installation for businesses. Chillers, freezers, and bespoke configurations.

Professional Cold Room Installation for London Businesses

Cold Rooms Direct specialises in bespoke cold room design, supply, and installation for businesses across London and the South East. We provide reliable cold storage solutions for restaurants, hotels, food wholesalers, pharmaceutical companies, and industrial operations.

Our portfolio includes walk in chillers (0-10°C for fresh food), walk in freezers (-18 to -25°C for frozen products), dual-compartment units (multiple temperature zones), pharmaceutical validated storage (2-8°C GMP/GDP compliant), and bespoke designs for any application.

Free site surveys | Detailed quotations within 24 hours | Installation typically 2-5 days | F-Gas certified engineers | 24/7 emergency breakdown support

Every unit is custom-designed using modular insulated panels that lock together to create thermally efficient, airtight structures. From compact 2m x 2m units for tight spaces to large-scale 800m² temperature-controlled warehouses.

What Is a Cold Room?

A cold room is a temperature-controlled storage space constructed from modular insulated panels designed for commercial and industrial applications. Units can operate as walk in chillers (positive temperatures 0-10°C) or walk in freezers (negative temperatures -18 to -25°C), depending on business requirements.

Unlike built-in cold stores requiring extensive construction work, modern systems use prefabricated modular panels that lock together on-site using cam-lock or tongue and groove systems. These panels feature high-density Polyisocyanurate (PIR) foam insulation (80-150mm thick) sandwiched between food-safe facings.

Rapid Installation

2-5 days versus weeks for built-in

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Relocatable

Move with you if you change premises

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Expandable

Grow by adding panels as needed

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Easy Repairs

Individual panel replacement

Types of Cold Storage Solutions

Walk In Chillers

Temperature-controlled rooms maintaining positive temperatures for fresh food, beverages, produce, dairy, and pharmaceuticals.

Specifications:

  • 80-100mm insulated panels
  • Remote or monoblock refrigeration
  • Digital temperature control (±0.5°C accuracy)
  • Optional insulated flooring

Walk In Freezers

Sub-zero storage for frozen products, including frozen ingredients, ice cream, meat, seafood, and long-term frozen inventory.

Specifications:

  • 100-150mm insulated panels
  • Insulated flooring (mandatory)
  • Low-temperature refrigeration
  • Anti-condensation door heaters

Dual-Compartment Systems

Combined chiller and freezer in one structure with shared walls, saving space and cost compared to separate units.

Advantages:

  • Space-saving (15-25% less footprint)
  • Cost-effective (£3,000-£8,000 savings)
  • Energy-efficient design
  • Convenient single-location storage

Pharmaceutical Storage

Validated temperature control meeting MHRA, GMP, and GDP standards for medicines, vaccines, and biological samples.

Requirements:

  • Redundant refrigeration systems
  • Battery backup monitoring
  • Temperature mapping studies
  • Full IQ/OQ/PQ documentation

Cold Room Specifications Comparison

Feature Walk In Chiller Walk In Freezer Dual-Compartment
Temperature 0°C to +10°C -18°C to -25°C Both zones
Panel Thickness 80-100mm 100-150mm Varies by zone
Insulated Floor Optional Mandatory Mandatory (freezer side)
Energy Use Lower 60-80% higher Medium
Installation Time 2-3 days 2-4 days 3-5 days
Starting Price £6,000 £6,500 £15,000

Industries We Serve

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Restaurants & Hotels

Space-efficient designs for London kitchens. Weekend installations avoiding disruption.

£6,000-£20,000
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Food Wholesale

Heavy-duty construction for forklift operation. Multi-temperature zones.

£10,000-£200,000+
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Pharmaceutical

Validated storage meeting regulatory standards. Redundant systems with backup.

£7,000-£140,000
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Butchers & Meat

High-ceiling designs for hanging rails. Heavy-duty flooring for equipment.

£11,000-£75,000+

Cold Room Pricing Guide

Small (2-6m²)

£6,000-£10,000

Independent restaurants, cafes, GP practices

  • Compact designs
  • 2-3 day installation
  • Standard specifications

Medium (8-20m²)

£11,000-£25,000

Medium restaurants, hotels, small wholesalers

  • Enhanced insulation
  • 3-4 day installation
  • Advanced controls

Large (25-100m²)

£15,000-£80,000

Wholesale, distribution, large hotels

  • Heavy-duty construction
  • 4-7 day installation
  • Multi-zone options

Extra-Large (100m²+)

£80,000-£250,000+

Large-scale wholesale, manufacturing, distribution

  • Custom engineering
  • 7-10+ day installation
  • Industrial specifications

All prices include: Design consultation | All panels and components | Refrigeration system | Doors and hardware | Installation and commissioning | Staff training | 12-month comprehensive warranty

Installation Process

1

Free Site Survey

Comprehensive assessment at your premises. Measure space, discuss requirements, assess electrical supply, identify optimal equipment locations. Typically scheduled within 24-48 hours.

2

Detailed Quotation

Delivered within 24 hours, including CAD drawing, itemised cost breakdown, full technical specifications, energy consumption projections, and installation timeline.

3

Professional Installation

Small units (2-3m²): 2-3 days | Medium (10-20m²): 3-4 days | Large (50m²+): 5-10 days. We work weekends and evenings to minimise business disruption.

4

Commissioning & Training

System testing, temperature verification, alarm testing, staff training on operation and maintenance, handover with complete documentation.

5

Ongoing Support

12-month comprehensive warranty | 24/7 emergency breakdown service (2-4 hour response London) | Optional preventive maintenance contracts | Priority service for existing clients

Frequently Asked Questions

What's the difference between a cold room, walk in chiller, and walk in freezer?

"Cold room" is a general term for temperature-controlled storage. Walk in chiller operates 0-10°C for fresh food. Walk in freezer operates -18 to -25°C for frozen products. All use modular construction with different temperature ranges and specifications.

How long does installation take?

Small units (2-3m²): 2-3 days | Medium (10-20m²): 3-4 days | Large (50m²+): 5-10 days. We work weekends and evenings to minimise disruption.

Can units be installed in any location?

Yes. Internal (most common), external with weatherproof roof, in basements with proper access, on upper floors (with structural verification), in tight spaces (custom L-shaped designs), in rented premises (removable and relocatable).

Do I need planning permission?

Internal installations usually don't require permission. External installations may require permission depending on size and location. Listed buildings may need consent. Check with your local planning authority.

Why Choose Cold Rooms Direct

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15 Years London Experience

500+ installations completed since establishment

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F-Gas Certified Engineers

All engineers legally qualified for refrigeration work

Rapid Response

Quotes within 4 hours, installation in 2-10 days

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Transparent Pricing

Detailed quotations, no hidden costs

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Comprehensive Service

Design, installation, commissioning, ongoing support

Get Your Free Cold Room Quotation

No obligation, detailed pricing within 24 hours

Free site survey
Expert recommendations
No hidden costs

Service Area: All London boroughs, M25 corridor, South East England, nationwide for large projects

Location: 349c High Road, Unit 3, London, N22 8JA

Hours: Mon-Sun 9 am - 8 pm